The multidimensional system is very easy to operate and allows you to optimize technological target functions such as lautering time, yield and wort quality within the scope of the specified physical process limits. All breweries applying the MLM procedure showed results that were clear and very impressive: The lautering times could be reduced considerably, without affecting quality, with a simultaneous increase of the number of brews.
Using this system has proven to be simple and without risk in new brewhouse plants. And nothing prevents the greatest possible success when existing lauter tun installations are refitted after a thorough analysis of the raw materials used and the operation in the brewhouse. Only MLM provides you with the opportunity to tap into the full physical and technological potential of the installed equipment.